€13.90 Pcs
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Specific References
Delicious chestnut pieces in syrup, preserved in a jar. The foundations of quality always rely on two elements: raw materials and craftsmanship. Steam peeling, the method used for Agrimontana chestnuts, removes the shell without damaging the fruit or altering its surface and flavor. The slow candying process in glucose-fructose and sucrose syrup is a patient and essential step to preserve the authentic taste of the chestnut.
Chestnuts, sugar, glucose-fructose syrup, natural Bourbon vanilla extract.
Enjoy drained as desired, use in indulgent sweet or savory recipes, or savor as is.
| Energy | 1360 kJ / 321 kcal |
| Fat | 0.8 g |
| of which saturated fat | 0.2 g |
| Carbohydrates | 76 g |
| of which sugars | 54 g |
| Protein | 0 g |
| Salt | 0.02 g |