€8.90 Pcs
tracked shipments
Specific References
Agrimontana prepares its chestnut cream using whole pieces that accidentally break during peeling. These large fragments are cooked with cane sugar and natural Bourbon vanilla extract until a fine and delicate cream is obtained.
Chestnuts, cane sugar, natural Bourbon vanilla extract.
52 g of fruit per 100 g.
Spread on toast for indulgent breakfasts and snacks, use to fill cakes, tarts and petits fours, or swirl into yogurt and spoon desserts. Also perfect for preparing a Mont Blanc.
| Energy | 1029 kJ / 243 kcal |
| Fat | 0 g |
| of which saturated fat | 0 g |
| Carbohydrates | 57 g |
| of which sugars | 47 g |
| Protein | 1.2 g |
| Salt | 0 g |